We tested five popular ways to cook asparagus — including steamed, roasted, air-fried, and microwaved — to find the method ...

Asparagus’s earthy, slightly bitter taste largely stands alone, making it an awesome addition to a number of recipes, from ...

Asparagus is a very healthy vegetable that’s useable in so many dishes, from appetizers to main courses. It can be eaten raw or cooked; is perfect for a crudité platter dipped in your favorite ...

Spring is the best time of year to incorporate asparagus into your cooking, as it's in season. With lots of variety to choose from, these recipes include steamed, sautéed, roasted, and grilled ...

From light soups and flavorful pasta dishes to crisp pickles, these recipes with asparagus welcome spring into your kitchen.

When spring rolls around, there’s nothing better than spears of fresh asparagus to accompany a weekend brunch or weeknight dinner. And with dozens of asparagus recipes that call for different cooking ...

Instructions: Trim bottom inch of asparagus spears; discard trimmings. Peel bottom halves of spears until white flesh is exposed. Cut spears on bias into 2-inch lengths. Melt butter in 12-inch ...

In this episode of In The Kitchen With Matt, I will show you how to make asparagus in the air fryer. This easy air fryer ...

I remember what a revelation it was to my mom when she learned to cook asparagus for just 4 minutes. (She’d set a timer — the 4 minutes was sacrosanct.) As a kid, she dreaded seeing it on her plate ...

The very best asparagus—fresh, local, and in season—deserves recipes that let it shine. With spring here, it’s the perfect time to enjoy those tender green stalks at their peak as often as possible.