A globalized food system has its obvious benefits staring at us from the grocery store shelves: fresh red strawberries no matter the season and flash-frozen seafood available thousands of miles from ...

Beyond humanity’s reliance on agriculture to produce the food we need to survive, one in eight people depend on the food and agriculture system for their livelihoods. Veris Wealth Partners believes ...

A manufacturing plant hums with life before dawn. In the control room, an operator monitors process flows in which deviations are automatically resolved. Nearby, a technician logs a repair order on a ...

Researchers outline how to develop a more sustainable land management system through data collection and stakeholder buy-in. In a study published in Nature Sustainability, an ecosystem scientist and ...

The recent report from the Intergovernmental Panel on Climate Change shows that agriculture is responsible for 37% of greenhouse gas emissions. There’s hope—and a solution. From where I stand inside ...

An economist says Canadian producers grow great food, but warns the agriculture system continues to fall behind.

Nitrogen is an essential element for living organisms, needed to build DNA, proteins and chlorophyll. Although nitrogen makes up nearly 80% of the air we breathe, it’s availability to plants and ...